Here it is...the bonus pin. I have a cupcake challenge at work tomorrow and I hope these fair well! It's a wheat cupcake that basically tastes like a buckwheat pancake topped with a caramel maple frosting and a little slice of bacon because, let's be honest folks, bacon makes everything better. The frosting was the only tricky thing about this recipe because I'm not very good with making caramel, but I think I did a decent job here. See below for the link to the recipe/pin. And feast your eyes upon my tasty treat!
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